VEGETABLES

Subject to Availability

Asparagus is a popular vegetable crop that can be successfully grown in Ohio gardens. A desirable
aspect of asparagus culture is that annual panting is not required because once the crop is fully establishes (3 yrs), it can be productive for 12-15 year or more!

Garden-tone All-Natural Plant Food 3-4-4 formula is enhanced with

Bio-tone beneficial microbes, which have been proven to help plants establish faster, develop deeper roots, and produce superior blooms.

Originally developed for professional gardeners.

Provides safe, continuous feeding for all vegetables.

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Planting seed potatoes at the right time is important. Seed potatoes growing in soil that is too cold and wet may rot while potatoes that grow in soil that is too warm, may not produce well. It is best to plant seed potatoes after the chance of hard frost has past, but while you are still experiencing light frosts.

We carry 3 varieties; Kennebec, Red Pontiac,

and Yukon Gold.

Onions are a cold-season crop, easy to grow because of their hardiness. One option is to use onion sets, which can be planted without worry of frost damage and have a higher success rate than direct seed or transplants. This year we have red, white, and yellow onion sets.

We also have garlic bulbs, seed packets, bulks seeds, and grass seed in stock! 

Broccoli Packman
Exposure: Sun

General Information: Plants produce huge yields of massive, 8-in. (20-cm) heads covered with domes of delicious, medium to small beads. With harvests like these, you’ll be glad Packman freezes so well. And if you live in a warm area or plant a little later for harvesting later into the season, Packman won’t bolt in the heat. Harvest the central head first and watch for many smaller heads to follow from the side-shoots. 48 days to harvest.
Brussel Sprouts
Cabbage
Exposure: Sun

General Information: Stonehead is an early, medium-headed variety with tip burn tolerance. It has a compact plant with gray-green head color. Stonehead is also an AAS Award Winner.
Cauliflower
Exposure: Sun

General Information: Always sweet…always mild!
Snow Crown is one of the easiest cauliflowers to grow, thanks to its quick growth and strong vigor.
The plants produce big yields of fully domed, white heads up to 8 in. (20 cm) across, weighing 1 to 2 lbs. (454 to 908 g).
May be eaten raw, cooked, pickled or frozen.
Snow Crown holds its eating quality for up to 10 days in the garden.
May show a light pink blush when it matures in Summer’s heat, but that won’t affect the flavor at all
Celery
Collards
Cucumbers
Eggplant
Exposure: Sun

General Information: Tasty purplish fruits are great in a variety of dishes and are great breaded or fried.
Eggplants love warm weather but are damaged by cold.
Plants produce 4 to 6 large fruit, or more if kept harvested and well watered.
Hot Peppers
Kale
Kohlrabi
Exposure: Sun

General Information: Fresh, fruity taste. Good holding. 45 days to maturity.
Leeks
Lettuce
Onions
Sweet 100 Tomato
Exposure: Sun

General Information: Scarlet, cherry-sized fruits are bursting with sugary flavor and produced in long clusters right up to frost.
Grow on stakes or a fence.
Sweet Peppers
Exposure: Sun

General Information: These peppers are vigorous, fast growers perfect for patio pots. Better Belles are ready to harvest earlier than other varieties, producing tasty, thick-walled fruit as big as 5 in. (13 cm) across. The fruit matures from green to deep orange, making an attractive addition to salads and veggie trays.
Swiss Chard
Exposure: Sun

General Information: This jewel plants a rainbow of color in veggie and flower gardens!
Produces delicious, mildly flavored stems in yellow, gold, orange, pink, violet, green, white, red and even striped!
The tender bronze to dark green leaves are best harvested young for salads, or eaten like spinach or beet greens.
Performs best in full-sun locations, but will tolerate light shade.
A planting bonus…Bright Lights intermingles well with annuals.
60 days to harvest.
Pumpkin
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FRUITS

 

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Strawberries